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Archive of the "Restaurant Reviews" section
Tender Bar + Kitchen: A stunning bar with terrific cocktails
On the Table: Racicot's Notion seduces in the second round
Everyday Noodles pushes the boundaries of what and how Pittsburghers eat
Sienna Sulla Piazza raises the bar for competition among Market Square dining spots
On the Table: Matteo's brings vintage Pittsburgh to trendy Lawrenceville
On the Table / Gone Fishin': Six restaurants that offer seafood beyond the usual sandwich
On the Table: Nicky's Thai Kitchen branches out to Downtown
Review: Entrees fail to measure up to the grandeur of the Grand Concourse
On the Table: Tasty dishes make up for Korea Garden's unassuming looks
On the Table: Girasole maintains its following despite tight quarters and the typical wait
On the Table: Dining specials mix unusual flavor combinations at Up Modern Kitchen
Dish Osteria and Bar: still on top of its game
High points to Habitat include impeccable service
Penny Folino returns to restaurant scene, serving modest home-cooked meals at Center Plate
On the Table: Steel Cactus' identity problem: is it a restaurant or a bar?
On the Table: Lola Bistro combines great food with fine service
Seafood is fresh at Wholey scion's new restaurant, but other features need some work
Munch goes to My Big Fat Greek Gyro
On the Table: With a new chef, Kaya is making adjustments in the kitchen but remains engaging
On the Table: Bridge Ten Brasserie needs some alterations to better align disparate elements
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