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 Jane's Bourbon Baked Beans
Jane's Bourbon Baked Beans
- 3 1/2 pounds plain baked beans (canned)
- 2/3 cup bourbon (see note)
- 4 tablespoons packed brown sugar
- 1 teaspoon instant coffee powder or crystals
- 1 teaspoon prepared mustard
Mix ingredients in a large bowl, and then place in a large casserole dish. Bake at 350 degrees for 40 to 45 minutes.
Serves 10.
Tester's note: This recipe has a distinct bourbon taste; if you prefer something lighter, cut the bourbon to 1/3 cup.
Jane Elizabeth, Mt. Lebanon
Thursday, May 22, 2003 |