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"Nesslay Toulouse" Cookies

This is the same recipe that's still printed on the Nestle semisweet morsels package (slightly reworded to remind you to preheat the oven). Thank you, dear Mrs. Wakefield!

4 cups sifted all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter
3/4 cup sugar
3/4 cup brown sugar
1 teaspoon pure vanilla extract
2 eggs
2 cups Nestle semisweet chocolate morsels
1 cup chopped nuts

Combine in a bowl the flour, baking soda and salt. Preheat the oven to 375 degrees. In a different bowl, combine the butter, sugar, brown sugar and vanilla extract. Beat until creamy.

Add 2 eggs to the mixture. Gradually add the flour mixture and blend in well. Stir in chocolate morsels and nuts. Drop by rounded teaspoons onto ungreased cookie sheets. Bake for 8 to 10 minutes. Makes about 100 2-inch cookies.

Thursday, December 07, 2000

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