With two indoor dining areas and attractive outdoor space, Lucca Ristorante specializes in Contemporary Northern Italian cuisine served in an elegant atmosphere that comfortably seats 100 guests.
Led by executive chef Roger Seanor, their culinary team prepares a unique daily menu comprised of local organic meat & produce, fresh seafood & the highest quality.
Monday through Friday, 11:00 a.m. to 10:0 p.m.
Saturday, 5:00 p.m. to 10:00 p.m.
On-street parking is available.